Ground Beef, Carrots & Kibble Recipe
Print RecipeIngredients
- kibble ~ 75 grams
- ground beef ~ 75 grams
- carrots ~ 30 grams
- milk 3.5% fat ~ 50 grams
- one whole egg ~ 50-60 grams
Instructions
- finely dice carrots
- using a food processor will speed this up (do not over-process or puree vegetables)
- add milk, finely diced vegetables and a quarter cup of water to a pan and cook over medium-high heat for 3-5 mins
- add ground beef then continue mixing slowly until the colour of the meat just starts to turn to a pale brown
- add in the egg, include the shell (break the shell into small bits)
- turn off heat and continue to gently stir ~ residual heat will continue to cook the egg
- add to kibble when cool and serve